There isn’t a lot of brand variety in Canada because it’s difficult for companies to manufacture it here. Canadian rules on food safety are industry standard and second to none. We pride ourselves in being able to put together the product in Canada
Our product is tested 4 times!
1. Once by the farmers after it gets harvested (all non-Canadian sourced ingredients)
2. A second time by the Canadian Food Inspection Agency once it enters Canada
3. A third time by us when our warehouse receives the goods
4. A fourth time at our factory right before we dry, blend, mix, and package.
We pride ourselves on being able to make the product in Canada. It costs us a lot more than manufacturing it elsewhere but ultimately what’s important to us is selling a product we want to take ourselves.