What is Herbamare Sodium-Free?
An original and unique Swiss recipe of herbal seasoning suitable for sodium-restricted diets.
Like all of the A.Vogel products, the raw ingredients are literally used immediately after harvesting: vegetables are brought in from the fields and finely chopped, mixed with kelp and potassium chloride and allowed to marinate: the mixture is then dried under vacuum. This process brings out the flavour of the vegetables, yielding a truly fresh condiment with a superior flavour.
- Can be used by those on a low sodium diet
- No MSG, gluten, sugar, lactose, milk protein, additives or preservatives.
- Free from artificial flavours
- Unique – free-sodium salt containing 14 different herbs, vegetables and spices
Potassium chloride, leek*, onions*, bell pepper*, lovage*, horseradish*, thyme*, rosemary*, basil*, marjoram*, parsley*, celery*, lemon*, spinach*, garlic*, kelp.
*Certified organically-grown by: bio.inspecta AG
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